BC

BLOWCONTACT freezing tunnel is a plastic film freezing tunnel with the most advanced technologies and designed to give the best to the food industry reducing the costs.

The main feature of the tunnel is its incredible versatility: in fact Blowcontact qualities allow high productions even of liquid, semi-liquid and soft products as, for example, sauces, fruit juices and eggs.

For further details, please consult the technical data sheet, see the video or log in to see the complete technical data sheets and the manuals. .

Data Sheet

Informazioni aggiuntive